Honeycrisp Apple Straws and Yogurt Dip
A quick no-cook snack that is both healthy and nutritious!
Prep Time:5 minutes
Total Time:5 minutes
Yields:10
Ingredients:
1 bag Crunch Pak Honeycrisp Apple Slices
1 ½ cups plain strained Greek yogurt
2 teaspoons chopped fresh thyme leaves (plus thyme sprigs for garnish)
1 teaspoon finely grated lemon peel
¼ teaspoon salt
Method
Savory option: In a medium bowl combine yogurt, thyme, and lemon peel. Divide dip among serving glasses. Divide apple straws evenly among the glasses, arranging them standing up in the dip. Garnish each serving with a little fresh thyme sprig.
Sweet option: In a medium bowl combine yogurt and honey. Divide dip among serving glasses. Divide apple straws evenly among the glasses, arranging them standing up in the dip.
Recipe Tip:
Can be refrigerated for a couple hours before serving.