Air-Fried Caramelized Apple Egg Rolls
Indulge in the perfect blend of caramelized apples, warm spices, and a crispy egg roll shell. With our simple and straightforward instructions, you’ll have a mouthwatering treat ready in no time.
1 bag Crunch Pak Peeled Apple Slices
2 tablespoons of butter
2 tablespoons of brown sugar
1 teaspoon of cinnamon
2 teaspoons of cornstarch
1 tablespoon of water
Egg roll wrappers
Caramel sauce or chocolate sauce (for topping)
Add diced peeled apples to a pan and sautè with 2 tbsps butter, 2 tbsps brown sugar, 1 tsp cinnamon, 2 tsps cornstarch and 1 tbsp water, until softened and caramelized.
Add the filling to egg roll wrappers, and airfry at 400F for 8 minutes, flipping halfway through.
Top with caramel sauce or chocolate sauce and enjoy!