Bacon, Apple and Cheddar Quesadillas

Prep Time:
20 minutes
4 servings
  • 3 (2oz.) bags Crunch Pak apple slices
  • 4 (10 inch) whole wheat tortillas
  • 1 cup cheddar cheese, shredded
  • 1 (2.52 oz.) pkg. fully cooked bacon
  1. Spray a large skillet with nonstick cooking spray. Place one tortilla in skillet . On half of tortilla place 4 apple slices, ¼ cup cheddar cheese, and 3 slices of bacon. Fold over tortilla. Cook for 2-3 minutes on medium high heat then flip tortilla over. Cook for 2-3 minutes more until the cheese is melted.
  2. Place quesadilla on a cutting board and slice into four pieces. Repeat same process for next three tortillas.